Exploring Indian Cuisine: Delicious Meals You Should Try

Indian cuisine is one of the most influential cuisines in the world. However, contrary to popular belief, Indian food is not just about chilies, curry, and oil. Indian cuisine is considered among the healthiest in the world due to its use of many vegetables and spices.

Of course, not all Indian dishes are vegetarian. They also know a thing or two about non-vegetarian meals. Cooking in India is an art form. Many Indian homes have their own recipes and styles, passed on from generation to generation.

Thanks to thousands of years of trading and travel, Indian cuisine made its way around the world. If you do decide to embark on the journey of trying out Indian cuisine, here are some famous and delicious dishes you should try:

Dahi puri

These little snacks are known for the blend of flavors and ingredients found in each puffy puri shell. These snacks may only take two bites, but the taste is incredible. The colorful flavors of sour-sweet tamarind chutney, tangy yogurt, spicy mint chutney, stiff red onions, and herbal cilantro are to die for. The chickpeas inside are also soft and tender.

Chicken korma

Chicken korma is another delicious meal you can have. The chicken is braised in a velvety sauce made with butter, coconut milk, and cream or yogurt. As for the chicken korma, the sauce is slightly sweet and smoky due to the cumin and other spices. Vegetables also often play a role in the thick stew.

Saag paneer

Saag paneer is similar to creamed spinach. However, it is known for the cubes of soft cheese bobbing in the creamy vegetable mixture. It's not just spinach in there as well. There are also different kinds of greens, like collard greens and broccoli.

Samosas

Samosas is the Indian version of Cornish pasties, empanadas, pierogi, and bao. You can bake or fry the pastries and easily identify them due to their triangular shape. Samosas are often stuffed with peas, potatoes, and onions to create a delicious and savory dish.

Tandoori chicken

Tandoori chicken is a roasted chicken with spices. The color of the chicken, which is what it is famed for, is due to the blend of spices it is coated in, such as chili powder, turmeric, cayenne pepper, and paprika. Despite the number of spices, it is rarely very spicy. Instead of spiciness, it has a smoky sweetness to it.

Chutney and raita

Chutney and raita are the sauces you often dip your samosas in. "Chutney" is basically a word for any sauce featuring spice, fruit, or vegetables. The red one is the tamarind, while the green is mint or coriander. Raita is a yogurt-based sauce with a blend of spices.

Naan

Naan is a fat and fluffy bread that is often dipped into chutneys, raita, or any other sauce. It is extremely versatile, and you can eat it whenever you like. In fact, everyone likes naan bread and it is often eaten with many Indian dishes.

Chana masala

Often described as chili made of chickpeas, Chana masala stew with onions, tomatoes, and spices. It is concerned a delicious main dish despite being vegetarian and makes for great leftovers heated up the next day.

Conclusion

These are just some of the Indian dishes you can enjoy. The cuisine of India and South Asia is so incredibly diverse that it would take lifetimes to try everything; luckily, there are many Indian restaurants around the world that pay homage to the amazing art form that is Indian food.

Do you need an Indian cuisine in Vancouver? Step into Karakoram Restaurant, a traditional Pakistani Restaurant with fine dining. Experience the treasured flavors and spices and explore the amazing world of Indian cuisine.